Jefferson Community Club to host springtime barbecue

Published 8:15 pm Wednesday, April 3, 2013

The Jefferson Community Club will host its annual all-you-can-eat barbecue on Saturday, April 20, at the Jefferson Community Club.

Take-out plates and dine-in guests will enjoy Jefferson’s pit-cooked barbecue, homemade potato salad and cakes, bread, and pickles. Plates include three quarters of a pound of meat. All meat is served with sauce. The cost for plates, dining in, or a pound of barbecue is $8.

The Club will begin serving at 11 a.m. and continue until 6 p.m. During this time, guests can also purchase take-out plates or barbecue by the pound. No tickets will be sold, and barbecue is available on a first-come, first-served basis.

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Nearing its 40th year of hosting an annual springtime barbecue, Jefferson Community Club is one of the oldest and last remaining clubs of its type. The barbecue serves as a fundraiser for the Club’s many community service projects and programs.